Tags
- Aphid 1
- Apple 2
- Apples 9
- Apricot 1
- Apricots 2
- April 1
- Army worm 1
- Aubergine 1
- Autumn 1
- Azalea 1
- Azaleas 1
- Bacterial disease 2
- Bacterial soft rot 1
- Bare patches 1
- Bean angular spot 1
- Beans 8
- Beet 1
- Begonia 1
- Berryfruit 3
- Black beetle 1
- Black currant 1
- Black field cricket 1
- Black sooty mould 3
- Black spot 1
- Bladder plum 1
- Blight 1
- Blister mite 1
- BotryZen 1
- Botrytis 1
- Bottlebrush 1
- Boysenberries 1
- Boysenberry 1
- Brassica 8
- Broccoli 5
- Bronze beetle 1
- Brown leaves 1
- Brussel sprouts 1
- Bugs 1
- Bulbs 2
- Burnt edges 1
- Cabbage 5
- Calla lily 1
- Capsicum 3
- Carnations 2
- Carrot rust fly 1
- Carrots 2
- Cauliflower 5
- Celery 2
- Cherries 3
- Cherry 1
Fruit and Stem Rots
A number of fungi and bacteria attack stems, and fleshy parts such bulbs, tubers, and fruit of plants, causing rots which may be wet or dry. These pathogens frequently enter through damaged tissue, and are mostly prevalent in wet, humid conditions.
Bacterial spots
Most common among the bacterial spots are – tomato speck, & angular spot of beans and cucurbits, plus halo leaf spot of geraniums.
Filter
- Aphid 1
- Apple 2
- Apples 9
- Apricot 1
- Apricots 2
- April 1
- Army worm 1
- Aubergine 1
- Autumn 1
- Azalea 1
- Azaleas 1
- Bacterial disease 2
- Bacterial soft rot 1
- Bare patches 1
- Bean angular spot 1
- Beans 8
- Beet 1
- Begonia 1
- Berryfruit 3
- Black beetle 1
- Black currant 1
- Black field cricket 1
- Black sooty mould 3
- Black spot 1
- Bladder plum 1
- Blight 1
- Blister mite 1
- BotryZen 1
- Botrytis 1
- Bottlebrush 1
- Boysenberries 1
- Boysenberry 1
- Brassica 8
- Broccoli 5
- Bronze beetle 1
- Brown leaves 1
- Brussel sprouts 1
- Bugs 1
- Bulbs 2
- Burnt edges 1
- Cabbage 5
- Calla lily 1
- Capsicum 3
- Carnations 2
- Carrot rust fly 1
- Carrots 2
- Cauliflower 5
- Celery 2
- Cherries 3
- Cherry 1